128 Exhibition St.
Melbourne, VIC
Part restaurant, part bakery, with a wood oven at our heart, we're the place to start and wind down.
Day
Tue - Fri | 8am - 3pm
Saturday | 9am - 3pm
All Day
Lard Ass Butter Croissant
7
Pain Au Chocolate
8.5
Twice Baked Croissant
11+
Escargot
7.5
Pressed Croissant Toastie, Salt Kitchen Ham, Heidi Gruyere, Hot Honey, Lemon Thyme
18
Avocado On Toast, Yoghurt, Dill, Spiced Butter
24
Wood Roasted Mushrooms, Stracciatella, Artichoke
24
Until 11am
Miso Poached Pear, Wood Roasted Granola, Coconut Yoghurt, Macadamia Milk
18
House Crumpet, Whipped Ricotta, Leatherwood Honey, Pecan
22
Winter Black Truffles, Scrambled Eggs, Grilled Sourdough, Chives
30
Omelette, Smoked Rainbow Trout, Mint & Pea Salsa, Creme Fraiche, Sorrel
24
Maple Bacon, Cheddar Toast, Fried Egg, Mushroom Ketchup
26
From 11am
Tartines
Braised Greens, Anchovy, Fermented Chilli
24
Fried Snapper, Milk Bread, Tartare, Pickles
26
Slow Roast Pork, Macadamia Cream, Pickled Radicchio, Quince
26
Lamb Shanks, Brussels Sprouts, Garlic
27
Rare Roast Beef, Sugarloaf Cabbage, Horseradish, Rocket
28
Ramarro Farm Leaf Salad, Green Goddess
12
Shoestring Fries, Rosemary Salt, Vinegar
12
Apple Pie Croissant, Chamomile Ice Cream, Apple Caramel
18
Night
Tue - Sat | 5.30pm - 10pm
Fermented Celeriac Flatbread, Pumpkin Seed Butter
12
Natural Oysters, Cucumber, Wakame, Champagne
7 / 42
Fried Oysters, Pickles, Cucumber, Hot Sauce
9
Glazed Shiitake, Burnt Onion, Fried Potato
10
Anchovy Twist, Laminated Pastry, Miso Onion, Salsa Verde
12
Abrolhos Island Scallop, Apple, Radish, Wasabi
12
King Prawn Toast, Cod Roe, Geraldton Wax
14
Bonito Crudo, Pine Nut, Chicory, Grapes
25
Noix De Jambon, Cara Cara Orange, Ricotta, Endive
25
Buffalo Mozzarella, Marinated Leeks, Fried Bread
26
Chickpea Pancake, Buffalo Curd, Black Garlic, Artichoke
24
Potato Hasselback, Roasted Chicken Hollandaise, Fresh Herbs
16
Wood-Roasted Brussels Sprouts, Jalapeno, Mustard Crumb
16
Yarra Valley Rainbow Trout, Vermouth, Hakurei Turnips, Roe
42
Hazeldene Free Range Chicken On Toast, Braised Ramarro Greens, Fino
46
Ramarro Farm Leaf Salad, Green Goddess
12
Cheese Tart, Tête De Moine, Apricot, Lemon Thyme
16
Mandarin, White Chocolate, Fennel Meringue
22
Mille Feuille, Whipped Mascarpone, Roasted Apple Cream,
24
Chefs Selection
85
A Taste of Antara - $85
Sample menu only
Fermented Celeriac Flatbread, Pumpkin Seed Butter
Anchovy Twist Laminated Pastry, Miso Onion, Salsa Verde
Duck Confit, Beetroot, Hazelnut
Buffalo Mozzarella, Marinated Leeks, Fried Bread
Grilled Cuttlefish Salad, Charcuterie Vinaigrette, Radishes, Fennel
Hazeldene Half Wood Roasted Chicken On Sourdough, Braised Ramarro Greens, Fino
Ramarro Farm Leaf Salad, Green Goddess
Mille Feuille, Whipped Marscapone, Roasted Apple Cream, Caramel
Opening hours
Tue - Friday
8.00am - 3.00pm
5.30pm - 10.00pm
Sat
9.00am - 3.00pm
5.30pm - 10.00pm
Sun & Mon
Closed